2012 ©
             Publication
Journal Publication
Title of Article Design and Development The Pressure chamber of the Continuous belt air-blast freezer in Freezing shrimp process 
Date of Acceptance 17 January 2014 
Journal
     Title of Journal Advanced Materials Research (AMR) Journal 
     Standard SCOPUS 
     Institute of Journal Sujin Bureerat 
     ISBN/ISSN 9786162233647 
     Volume  
     Issue 931-932 
     Month
     Year of Publication 2015 
     Page 1163-1167 
     Abstract The air-blast freezer is common freezing technique for shrimps in seafood industry. In many companies encounter with developing this technology for food industry. In this study, Development in effects and behavior of airflow over in pressure chamber of continuous belt air-blast freezer, were investigated by simulating the airflow field by using computational fluid dynamics (CFD). Pattern holes in plenum plate and Modifying shape tunnel were cases study in redesign of development. The average velocity at outlet holes of airflow were determined and the streamline and vector of airflow were analyzed. The effects of redesign could increase the average relative velocity at outlet up 22-32% compared with the original design 
     Keyword freezing, air-blast freezers, CFD, airflow, development 
Author
565040005-2 Mr. KANTINAN PHUEKPAN [Main Author]
Engineering Master's Degree

Reviewing Status มีผู้ประเมินอิสระ 
Status ตีพิมพ์แล้ว 
Level of Publication นานาชาติ 
citation true 
Part of thesis true 
Attach file
Citation 0

<
forum