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Publication
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| Title of Article |
Effects of Anthocyanin, Inulin, and Rice Bran Extracts on Adiposity, Fat Utilization, and Cardiorespiratory Functions in Obese Subjects. |
| Date of Acceptance |
9 September 2019 |
| Journal |
| Title of Journal |
Journal of Exercise Physiologyonline |
| Standard |
SCOPUS |
| Institute of Journal |
Board Certified Exercise Physiologist |
| ISBN/ISSN |
ISSN 1097-9751 |
| Volume |
22 |
| Issue |
5 |
| Month |
October |
| Year of Publication |
2019 |
| Page |
22-37 |
| Abstract |
ABSTRACT
Pongnaratorn P, Kanpetta Y, Aneknan P, Uriyapongson J, Wannanon P, Panthongviriyakul C, Leelayuwat N. Effects of Anthocyanin, Inulin, and Rice Bran Extracts on Adiposity, Fat Utilization, and Cardiorespiratory Functions in Obese Subjects. JEPonline 2019;22(5):22-37. Prebiotics including anthocyanin, inulin, and rice bran may increase beneficial effects in overweight or obese subjects. Sixty subjects were randomized into the Treatment Group (TG) that received prebiotic capsule and the Control Group (CG) that received maltodextrin with the same dose of 4.2 g∙d-1 (350 mg/capsule, 3 capsules after each meal, 4 meals∙d-1) for 30 days. The outcomes were body and fat mass, fat oxidation rate, and cardiorespiratory function. Expired gas was collected for 5 min at rest to determine the fat oxidation rate. Cardiorespiratory fitness was determined by the 6-min walk test. Respiratory dyspnea was indicated by rating of perceived dyspnea immediately after the 6-min walk test. After supplementation, rating of perceived dyspnea in the TG was significantly (P<0.05) lower than in the CG without any effects on the other variables. The supplement improved respiratory dyspnea induced by exercise.
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| Keyword |
Exercise Capacity, Oxidation Rate, Prebiotics |
| Author |
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| Reviewing Status |
มีผู้ประเมินอิสระ |
| Status |
ตีพิมพ์แล้ว |
| Level of Publication |
นานาชาติ |
| citation |
true |
| Part of thesis |
true |
| Attach file |
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| Citation |
0
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Journal Publication
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