| Title of Article |
Protein alteration
and antioxidant activity of silver BARB protein hydrolysate digested with commercial
proteolytic enzymes |
| Date of Acceptance |
11 November 2020 |
| Journal |
| Title of Journal |
Asia-Pacific Journal of Science and Technology |
| Standard |
SCOPUS |
| Institute of Journal |
The Research and Technology Transfer Affairs Division of Khon Kaen University |
| ISBN/ISSN |
|
| Volume |
2020 |
| Issue |
4 |
| Month |
October-December |
| Year of Publication |
2021 |
| Page |
|
| Abstract |
|
| Keyword |
fish muscle protein, protein hydrolysate extract, bioactive compound, functional food, physicochemical characteristics |
| Author |
|
| Reviewing Status |
มีผู้ประเมินอิสระ |
| Status |
ได้รับการตอบรับให้ตีพิมพ์ |
| Level of Publication |
นานาชาติ |
| citation |
true |
| Part of thesis |
true |
| ใช้สำหรับสำเร็จการศึกษา |
ไม่เป็น |
| Attach file |
|
| Citation |
0
|
|
|
Publication
Journal Publication
ไทย