2012 ©
             Publication
Journal Publication
Research Title The effect of different levels of potassium on nutrient content in cherry tomato fruit grows under Hydroponic system. 
Date of Distribution 9 March 2024 
Conference
     Title of the Conference The 15 th International Society of Environmental and Rural Development 
     Organiser International Society of Environmental and Rural Development, Khon Kane University and Institude of Environmental Rehabilitation and Conservation, Japan 
     Conference Place Avani hotel 
     Province/State Khon Kaen, Thailand 
     Conference Date 8 March 2024 
     To 10 March 2024 
Proceeding Paper
     Volume 2024 
     Issue
     Page 69 
     Editors/edition/publisher Prof. Dr. Machito Mihara, Dr. Narong Touch, Dr. Santa Pandit 
     Abstract Cherry tomato (Solanum lycopersicum var. cerasiforme) is a broadly consumed fruit and vegetable in the world, having good taste, rich in nutrition and abundance of antioxidant substances. The CKD patients had limited potassium consumption of 2,000 mg per day. The objective of these experiments was to investigate the effect of potassium on nutrient content of cherry tomato varieties, Tabtim Deang T2021 and Sweet Boy 1. The experiment layout was CRD design in five levels of potassium nitrate culture solution (3.0, 1.5, 0.75, 0.50, and 0.375 mM KNO3) and 4 replications. Results indicated that there was no statistical difference between levels of potassium ion, nitrate ion and phosphorus content. Potassium content in fruits was lower than 200 mg 100 g-1 FW for CKD patients for all treatment. Whereas calcium and sodium content were slightly increased when the potassium solution was decreased. Additionally, the content of potassium and sodium ion in both cherry tomatoes fruit was less than the daily nutrient intake of CKD patients. The results indicated that reducing potassium content in culture solution could be produce the low potassium content cherry tomatoes. On the sometimes, it could be maintained the cherry tomato productivity. 
Author
617030005-7 Miss KANOKPORN MANANTAPONG [Main Author]
Agriculture Doctoral Degree

Peer Review Status มีผู้ประเมินอิสระ 
Level of Conference นานาชาติ 
Type of Proceeding Abstract 
Type of Presentation Poster 
Part of thesis true 
Presentation awarding false 
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