| Research Title |
Biodegradable antibacterial food packaging based on carboxymethyl cellulose from sugarcane bagasse/cassava starch/chitosan/gingerol extract stabilized silver nanoparticles (Gin-AgNPs) and vanillin as cross-linking agent |
| Date of Distribution |
21 March 2025 |
| Conference |
| Title of the Conference |
2024 Ontario Tech-Kyutech Symposium in Chemistry |
| Organiser |
Ontario Tech University |
| Conference Place |
Ontario Tech University |
| Province/State |
2000 Simcoe St N, Oshawa, ON L1G 0C5 Canada |
| Conference Date |
23 September 2024 |
| To |
24 September 2024 |
| Proceeding Paper |
| Volume |
- |
| Issue |
- |
| Page |
- |
| Editors/edition/publisher |
- |
| Abstract |
- |
| Author |
|
| Peer Review Status |
ไม่มีผู้ประเมินอิสระ |
| Level of Conference |
นานาชาติ |
| Type of Proceeding |
Abstract |
| Type of Presentation |
Oral |
| Part of thesis |
false |
| ใช้สำหรับสำเร็จการศึกษา |
ไม่เป็น |
| Presentation awarding |
false |
| Attach file |
|
| Citation |
0
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|
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