| Title of Article |
Effects of shallot (Allium ascalonicum) powder supplementation on carcass quality and lipid peroxidation in broiler chickens under heat stress conditions |
| Date of Acceptance |
13 October 2025 |
| Journal |
| Title of Journal |
Veterinary Integrative Sciences |
| Standard |
SCOPUS Q3 |
| Institute of Journal |
Faculty of Veterinary Medicine, Chiang Mai University |
| ISBN/ISSN |
2629-9968(online) |
| Volume |
- |
| Issue |
- |
| Month |
- |
| Year of Publication |
2025 |
| Page |
- |
| Abstract |
- |
| Keyword |
Broiler chickens, Carcass quality, Heat stress, Oxidative stress, Shallot |
| Author |
|
| Reviewing Status |
มีผู้ประเมินอิสระ |
| Status |
ได้รับการตอบรับให้ตีพิมพ์ |
| Level of Publication |
นานาชาติ |
| citation |
false |
| Part of thesis |
true |
| ใช้สำหรับสำเร็จการศึกษา |
เป็น |
| Attach file |
|
| Citation |
0
|
|
|
Publication
Journal Publication
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