Research Title |
Encapsulation of Gac Powder Extract and Its
Application in Low-Nitrite Chicken Sausage |
Date of Distribution |
27 March 2019 |
Conference |
Title of the Conference |
2019 10th International Conference on Food Engineering and Biotechnology |
Organiser |
Hong Kong Chemical, Biological & Environmental Engineering Society (KKCBEES) |
Conference Place |
HOTEL SUNROUTE PLAZA SHINJUKU Address: 2-3-1 Yoyogi, Shibuya-ku, 151-0053 Tokyo - Japan |
Province/State |
Tokyo |
Conference Date |
26 March 2019 |
To |
29 March 2019 |
Proceeding Paper |
Volume |
- |
Issue |
- |
Page |
- |
Editors/edition/publisher |
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Abstract |
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Author |
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Peer Review Status |
มีผู้ประเมินอิสระ |
Level of Conference |
นานาชาติ |
Type of Proceeding |
Abstract |
Type of Presentation |
Oral |
Part of thesis |
true |
Presentation awarding |
true |
Award Title |
The best oral presentations ICBAE 2019 |
Type of award |
รางวัลด้านวิชาการ วิชาชีพ |
Organiser |
ICBAE |
Date of awarding |
27 มีนาคม 2562 |
Attach file |
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Citation |
0
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