2012 ©
             Publication
Journal Publication
Title of Article Protein alteration and antioxidant activity of silver BARB protein hydrolysate digested with commercial proteolytic enzymes 
Date of Acceptance 11 November 2020 
Journal
     Title of Journal Asia-Pacific Journal of Science and Technology 
     Standard SCOPUS 
     Institute of Journal The Research and Technology Transfer Affairs Division of Khon Kaen University 
     ISBN/ISSN  
     Volume 2020 
     Issue
     Month October-December
     Year of Publication 2021 
     Page  
     Abstract  
     Keyword fish muscle protein, protein hydrolysate extract, bioactive compound, functional food, physicochemical characteristics 
Author
587160003-3 Mr. SRISAN PHUPABOON [Main Author]
Technology Doctoral Degree

Reviewing Status มีผู้ประเมินอิสระ 
Status ได้รับการตอบรับให้ตีพิมพ์ 
Level of Publication นานาชาติ 
citation true 
Part of thesis true 
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