2012 ©
             Publication
Journal Publication
Title of Article Impact of Agricultural Extension Services on Cereal Production among Rural Farmers in Bhutan 
Date of Acceptance 14 November 2022 
Journal
     Title of Journal Journal of Agricultural Extension 
     Standard SCOPUS 
     Institute of Journal Agricultural Extension Society of Nigeria 
     ISBN/ISSN 24086851 
     Volume  
     Issue 27 
     Month January
     Year of Publication 2023 
     Page  
     Abstract This study explored impact of agricultural extension services on cereal production. Data were collected through a semi-structured questionnaire from a random sample of 262 farmers from four regions (east, west, north, and south) in Bhutan. Farmers assessed the impact of extension services on five aspects of cereal production (cereal seed, social, environmental, production, and marketing aspects). Percentages and an ordered logistic model were used to analyze the data. The study found a low level of farmers’ participation in extension services. The social aspect of cereal production was the most impacted by the extension programmes, while the marketing aspect was the least impacted. The farmers’ cultivated dry land (Coeff. = 0.21) and wetland (Coeff. = 0.72), their participation in extension services (Coeff. = 0.61), and the extra labour (Coeff. = 0.24) significantly contributed to cereal production. The provision of effective and high-quality extension programs by extension agents is critical for smallholder farmers to enhance their agricultural production. 
     Keyword Extension services, cereal production, farmers’ participation 
Author
597030024-1 Mr. BHAKTA BAHADUR SHANGSHON [Main Author]
Agriculture Doctoral Degree

Reviewing Status มีผู้ประเมินอิสระ 
Status ได้รับการตอบรับให้ตีพิมพ์ 
Level of Publication นานาชาติ 
citation true 
Part of thesis true 
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