2012 ©
             Publication
Journal Publication
Title of Article The potential of multistress tolerant yeast, Saccharomycodes ludwigii, for second-generation bioethanol production 
Date of Acceptance 19 December 2022 
Journal
     Title of Journal Scientific Reports 
     Standard ISI 
     Institute of Journal Springer Nature 
     ISBN/ISSN  
     Volume  
     Issue  
     Month
     Year of Publication 2022 
     Page  
     Abstract Ethanol production at high temperatures using lignocellulosic biomass as feedstock requires a highly efficient thermo and lignocellulosic inhibitor-tolerant ethanologenic yeast. In this study, sixty-three yeast isolates were obtained from tropical acidic fruits using a selective acidified medium containing 80 mM glacial acetic acid. Twenty-nine of the yeast isolates exhibited significant thermo and acetic acid-tolerant fermentative abilities. All these isolates were classified into three major yeast species, namely Saccharomycodes ludwigii, Pichia kudriavzevii, and P. manshurica, based on molecular identification. S. ludwigii APRE2 displayed an ability to grow at high temperatures of up to 43 C and exhibited significant multistress tolerance toward acetic acid, furfural, 5-hydroxymethyl furfural (5-HMF), and ethanol among the isolated yeast species. It can produce a maximum ethanol concentration of 63.07 g/L and productivity of 1.31 g/L.h in yeast extract malt extract (YM) medium containing 160 g/L glucose and supplemented with 80 mM acetic acid and 15 mM furfural as a cocktail inhibitor. When an acid-pretreated pineapple waste hydrolysate (PWH) containing approximately 106 g/L total sugars, 131 mM acetic acid, and 3.95 mM furfural was used as a feedstock, 38.02 g/L and 1.58 g/L.h of ethanol concentration and productivity, respectively, were achieved. Based on the results of the current study, the new thermo and acetic acid-tolerant yeast S. ludwigii APRE2 exhibited excellent potential for second-generation bioethanol production at high temperatures. 
     Keyword Acetic acid-tolerant yeast; Ethanol production; Lignocellulosic inhibitor; Thermotolerant yeast 
Author
597160004-2 Mr. WARAYUTT PILAP [Main Author]
Technology Doctoral Degree

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Level of Publication นานาชาติ 
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